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Cover for Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook
Cookbook

Whole Grains for a New Generation: Light Dishes, Hearty Meals, Sweet Treats, and Sundry Snacks for the Everyday Cook

Liana Krissoff, Rinne Allen
Publisher: Stewart, Tabori & Chang
Edition: 2012
64
Recipes
3
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

This 2012 cookbook by Liana Krissoff and Rinne Allen contains 64 recipes featuring whole grains across categories including salads, main dishes, desserts, and snacks. Members have reviewed 3 recipes with an average rating of 4.7 out of 5, with the most-reviewed dishes being Spicy Bulgur Salad With Peaches, Jalapeño and Minted Yogurt, Trail Bars, and Classic Soft Polenta. The collection is designed for everyday cooking applications.

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Popular Recipes

Show All (64)
  1. Classic Soft Polenta
    ⭐ 5.0 · 1 review · Page 184
  2. Spicy Bulgur Salad With Peaches, Jalapeño and Minted Yogurt
    ⭐ 5.0 · 1 review · Page 109
  3. Trail Bars
    ⭐ 4.0 · 1 review · Page 231

Recent Recipe Reviews

Trail Bars
jenncc
4/5
12 years ago
These are tasty treats sweetened with only the dried fruits you choose to use. I made my own applesauce, used dried figs, raspberries and w... Read review
0 helpful