Olives, Lemons & Za'atar: The Best Middle Eastern Home Cooking

Za'atar Bread

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Yogurt Tahini with Chickpeas

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Whole Stuffed Chicken

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Whole Fried Fish

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White Bean and Beef Stew

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Walnut Knafeh Filling

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Vegetarian Stuffed Vegetables

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Vegetarian Stuffed Cabbage

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Vegetarian Grape Leaves

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Vegetable Filling

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Upside Down Lamb and Vegetable

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Turkish Salad

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Tomato Sauce

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Tomato Salad

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Tomato and Squash Soup

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Tomato and Dill Spread

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Thick Tahini Sauce

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Tanoreen's Speciality Fava Beans

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Tanoreen's Leek and Potato Soup

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Tanoreen Potato Salad

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Tanoreen Kafta Roll

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Tanoreen Green Salad

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Tanoreen Baked Fish

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Tahini with Parsley Sauce

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Tabouleh

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Sweet Pea and Kafta Stew

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Stuffed Grape Leaves and Squash

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Stuffed Grape Leaves

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Stuffed Fresh Dates

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Stuffed Eggplant with Lamb in Lemon Sauce

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Stuffed Eggplant or Squash in Tomato Sauce

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Stuffed Cabbage

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Stuffed Artichokes with Meat and Pine Nuts

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String Bean and Tomato Stew

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Spinach Stew with Beef or Lamb

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Spinach Pie Filling

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Spicy Seasoned Garlic Sauce

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Spicy Rice

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Spicy Baked Fish

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Spiced Lamb Shank

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Smoked Wheat with Lamb

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Smoked Wheat Berry Soup

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Simple Omelet (Ijii Arabia)

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Simple Chicken Soup

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Shrimp in Garlic Sauce

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Seasoned Lamb or Beef with Stock

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Seasoned Garlic Sauce with Lemon

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Seasoned Garlic Sauce

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Seasoned Chicken with Stock

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Seafood Soup

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Scrambled Eggs with Halloumi (Bayid wa Halloumi)

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Savory Pis (Sambosek)

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Sauteed String Beans

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Sauteed Dandelion Greens with Caramelized Onions

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Salmon in Pesto

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Ruby Red Fruit Compote

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Rolled Date Cookies

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Roasted Fish

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Rice with Lamb and Pine Nuts

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Rice and Vermicelli Pilaf

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Red Pepper and Walnut Spread

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Red Pepper and Onion Flatbread

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Red Lentil and Buyyernut Squash Stew

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Raw Kibbeh

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Pureed Split Pea Soup

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Pureed Lentil Soup

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Pickled Turnips and Beets

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Pickled Stuffed Eggplant

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Pickled Stuffed Bell Peppers

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Pickled Jalapenos and Carrots

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Pickled Eggplant in Olive Oil

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Pickled Cauliflower and Carrots

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Palestinian Couscous with Chicken, Chickpeas and Pearl Onions

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Olive Spread

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Okra with Tomatoes

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Okra Stew with Lamb and Pomegranate Molasses

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My Mother's Hummus

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Mutabal

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Meat Pies (Sfeeha)

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Meat Pie Filling

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Meat Filling

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Meat and Eggs (Bayid wa Lahmeh)

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Mamool Walnut Cookies

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Macaroni Cookies

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Lentil Pilaf

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Lentil Noodle Soup with Greens

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Lamb and Vegetable Soup

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Knafeh

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Kibbeh in the Tray

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Kale with Shallots and Olive Oil

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Kafta with Tahini Sauce or Tomato Sauce

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Kafta

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Jasmine Rice with Pine Nuts and Raisins

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Hummus with Meat

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Hummus

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Hossi for Kibbeh

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Homemade Hot Sauce

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Harira

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Grilled Red Snapper in Grape Leaves

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Grilled Quail

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Garlic Sauce

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Fried Tomatoes

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Flower-Scented Custard with Pistachios and Syrup

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Flourless Tangerine Apricot Cake

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Fisherman's Dish

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Fish Tagine

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Feta Salad

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Fava Bean Breakfast (?Foul Mudammas)

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Fattoush

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Falafel

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Egyptian Fetti Sauce

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Eggs with Za'atar (Bayid Bi Za'atar)

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Eggs in Purgatory (Shakshuka)

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Eggs and Potatoes (Bayid wa Batata)

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Eggplant Salad

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Eggplant Pate

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Eggplant Napoleon

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Date Cookies

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Cracked Wheat in Tomato Sauce

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Coconut Semolina Cake

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Chopped Mlookhia Stew

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Chocolate Raspberry Cake

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Chickpea and Fava Bean Breakfast

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Chicken with Potatoes

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Chicken Tagine

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Chicken Kebabs

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Chicken Fetti

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Chicken "Pizza"

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Cheese Pie Filling

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Cheese Knafeh Filling

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Cauliflower Salad

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Cauliflower and Lamb Stew

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Brussels Sprouts with Panko

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Beet Salad

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Beef-Baked Spaghetti

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Beef and Potato Stew

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Basmati Vegetable Rice

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Basil Pesto

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Baked Eggplant with Lamb

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Baked Eggplant

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Baba Ghanouj

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Arabic Bread (Kmaj)

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