The Flavour of France in Recipes and Pictures Volume 2

Name: The Flavour of France in Recipes and Pictures Volume 2
Author: Narcissa G Chamberlain & Narcisse Chamberlain

Narcissa G Chamberlain & Narcisse Chamberlain

Publisher: Hamish Hamilton

Edition: 1964

Recipes

Recipe reviews

3.5

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No ISBN on record.

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Haricots Verts Bearnaises
⭐ 4.0 · 1 review · Page 63
Epinards a l'Italienne
⭐ 3.0 · 1 review · Page 43

Recent Recipe Reviews

Haricots Verts Bearnaises

Sovay

4/5

12 years ago

Green beans with tomatoes and ham - a good side dish with chicken or turkey, but I've also eaten it as a main course with some steamed potat... Read review

0 helpful

Epinards a l'Italienne

Sovay

3/5

12 years ago

A Frenchified version of Italian spinach sauteed in olive oil with garlic - this one uses a mixture of olive oil and butter and includes a w... Read review

0 helpful