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Cookbook Time-Life Foods of the World: Re...
Cookbook

Time-Life Foods of the World: Recipes - American Cooking

Dale Brown
Publisher: Time-Life Books
Edition: 1968
7
Recipes
7
Recipe reviews
3.6
Avg recipe rating
0.0
Avg book rating

This 1968 Time-Life cookbook by Dale Brown contains 7 indexed recipes focused on American cuisine, with member reviews averaging 3.6 out of 5 stars. The most frequently reviewed recipes include Old-Fashioned Vanilla Ice Cream, Broiled Squab with Lemon-Soy Butter, and Spoon Bread. All 7 indexed recipes have received community feedback on the platform.

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No ISBN on record.

Popular Recipes

Show All (7)
  1. Broiled Squab with Lemon-Soy Butter
    ⭐ 4.0 · 1 review · Page 55
  2. Old-Fashioned Vanilla Ice Cream
    ⭐ 4.0 · 1 review · Page 106
  3. Roast Lamb Shanks and Lentils
    ⭐ 4.0 · 1 review · Page 28
  4. Spoon Bread
    ⭐ 4.0 · 1 review · Page 89
  5. Artichokes Stuffed with Shrimp and Green Goddess Dressing
    ⭐ 3.0 · 1 review · Page 70
  6. Deviled Crab
    ⭐ 3.0 · 1 review · Page 71
  7. Strawberry Shortcake
    ⭐ 3.0 · 1 review · Page 90

Recent Recipe Reviews

Strawberry Shortcake
kaye16
3/5
11 years ago
Not altogether successful. There was way too much baking powder, the taste was noticeable -- 2-1/2 tsps for my half recipe (serving 3) or 5... Read review
0 helpful