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Cookbook Fagor Pressure Cookers
Cookbook

Fagor Pressure Cookers

Fagor America, Inc
Publisher: Fagor America, Inc
Edition: 2000
8
Recipes
8
Recipe reviews
3.6
Avg recipe rating
4.0
Avg book rating

This 2000 Fagor America pressure cooker cookbook contains 8 indexed recipes with an average rating of 3.6 out of 5 from member reviews. The most frequently reviewed recipes include Beef Bourguignon, Beef Pot Roast with Tomato and Pearl Onions, and Herb Pork Roast and Potatoes. The cookbook itself received an overall rating of 4 out of 5 from one book review.

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No ISBN on record.

Popular Recipes

Show All (8)
  1. Coq Au Vin
    ⭐ 5.0 · 1 review · Page 47
  2. Beef Bourguignon
    ⭐ 4.0 · 1 review · Page 33
  3. Beef Stock
    ⭐ 4.0 · 1 review · Page 23
  4. Beef Stroganoff
    ⭐ 4.0 · 1 review · Page 41
  5. Herb Pork Roast and Potatoes
    ⭐ 4.0 · 1 review · Page 39
  6. Chicken Stock
    ⭐ 3.0 · 1 review · Page 23
  7. Lemony Garlic Lamb Stew
    ⭐ 3.0 · 1 review · Page 43
  8. Beef Pot Roast with Tomato and Pearl Onions
    ⭐ 2.0 · 1 review · Page 37

Recent Recipe Reviews

Beef Stock
hipcook
4/5
14 years ago
Another winner for the pressure cooker! Admittedly, I was on a "cleanout the freezer" binge and used nearly double the meat called... Read review
1 helpful
Beef Bourguignon
hipcook
4/5
15 years ago
A very nice take on the French classic. I used a round steak instead of stew meat, which broke down into a tender stew. The sauce is lusciou... Read review
0 helpful