Cookbook
Zahav: A World of Israeli Cooking
6
Recipes
4
Recipe reviews
4.0
Avg recipe rating
0.0
Avg book rating
This 2015 cookbook by chef Michael Solomonov and Steven Cook contains recipes spanning Israeli cuisine and broader Middle Eastern influences. Six recipes from the book are indexed on Cookbooker, with member reviews averaging 4 out of 5 stars across 4 total ratings. The most-reviewed recipes include Hummus Tehina, Seasoned Ground Beef, and Stuffed Peppers.