Magazine
Cooking Light
Magazine Issue
Cooking Light
3
Recipes
3
Recipe reviews
4.0
Avg recipe rating
0.0
Avg book rating
The August 2017 issue of Cooking Light magazine features three indexed recipes that have received three member reviews with an average rating of 4 out of 5 stars. The most-reviewed recipes from this issue are Quick Mongolian Beef stir-fry, Sweet-And-Sour Sesame Bok Choy with Pork, and Egg Foo Yong with Mushroom Sauce.
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