Cookbook

Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine: Perfect Every Time

Name: Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine: Perfect Every Time
Author: Lora Brody

Lora Brody

Publisher: William Morrow Cookbooks

Edition: 1995

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Focaccia with greens
⭐ 5.0 · 1 review · Page 90
Rosemary mustard focaccia
⭐ 4.0 · 1 review · Page 74

Recent Recipe Reviews

Rosemary mustard focaccia

Kestrel

4/5

3 years ago

Very good. I ran out of mustard and used 1 cup of spelt flour so had to add a bit more water to compensate. I reduced the salt to 1.5 tsp an... Read review

0 helpful

Focaccia with greens

Kestrel

5/5

3 years ago

I made a hybrid of this recipe with the stuffed rosemary focaccia and it made an absolutely delicious stuffed bread. I halved everything to... Read review

0 helpful