Six California Kitchens

Zucchini Soup

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Zanzibar Duck with Rice & Papaya

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Warm Salad of Sweetbreads & Mushrooms

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Warm Fruit with Ice Cream

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Vodka-Spiked Cherry Tomatoes

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Virginia Draper's Figgy Pudding

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Turnip Soup with Fresh Mustard Greens

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Tuna Tartare

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Tomatillo Tortilla Soup

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Toast Rounds

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Three Different Cream Cheese Tarts

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Three Citrus Sherbet

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The Vintage Cafe Hamburder

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The Chutney Kitchen Open-Faced Turkey Sandwich

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Summer Pudding Inspired by Elizabeth David

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Stuffed Mushrooms

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Strawberry Shortcake

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Steak with Three Peppercorns

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Steak Tartaare

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Steak a la Chicana

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Spicy Fig & Almond Torte

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Southwest Pork

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Sorrel Mayonnaise

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Sorrel & Potato Soup

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Smoked Trout Pate on Apple Slices

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Seared Duck Breasts with Kumquat Mustard Glaze

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Scallops in Tequila Lime Cream with Cilantro Gremolata

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Savory Apple Clafouti

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Sauteed Chanterelles

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Sausages in Hard Cider

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Salmon with Sorrel Sauce

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Rum Cream Pie

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Roasted Rib-Eye of Veal

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Roast Loin of Pork with Mustard Caper Sauce

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Roast Leg of Lamb

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Roast Duck Legs with Green Peppercorn Sauce

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Rhubarb Shortcake

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Red Pepper Tapenade

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Red Pepper Mayonnaise

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Preserved Lemons

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Pozole Verde

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Potato & Celery Root Soup with Herbed Butterballs

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Portuguese Duck and Sausage in Rice

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Pomegranate Sherbet or Coupe de Grenade

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Poblanos Stuffed with Polenta & Cheese

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Pickled Shrimp

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Persimmon Pudding with Two Brandy Sauces

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Peach Chutney

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Pasta with Fresh Tomato Sauce

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Pasta with Asparagus & Preserved Lemon

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Panzanella, My Way

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Oxtail Terrine

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Olive Oil Tart

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My Rhubarb Mousse

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My Best Chocolate Sauce

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Mustard Potatoes

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Mom's Simple Stew

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Mom's Potato Salad

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Marinated Citrus Compote

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Lemon Cloud with Crispy Lemon Zest

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Lazy Housewife Pickles

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Lamb Hah with Red Pepper Sauce

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Lamb en Croute

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Just an Omelet

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Green Eggs & Ham

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Gingered Shrimp with Mustard & Chutnet

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Ginger Apple Upside Down Cake

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Garlic Mayonnaise

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Frozen Lemon Meringue Torte

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Fresh Salmon Tartare

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Fresh Apple Salsa

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Figaroles

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Fennel, Apple & Potato Soup

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Eggplant Soup

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Duck Liver Pate with Rosemary & Orange

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Duck Breast with Peppered Apples

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Double Chocolate Pudding

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Date, Onion & Avocado Salad with Peanuts

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Curry-Glazed. Duck Legs with Fresh Pineapple Salsa

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Curried Chicken Breast

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Crispy Quail on Soft Polenta

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Creamy Mushroom Soup with Tarragon

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Cold Cucumber Soup with Garlic Chives and Mint

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Coffee Walnut Sponge Cake

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Coffee Pots de Creme

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Cinnamon Ice Cream

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Chocolate-Chinchilla Topped with Sherry Cream

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Chocolate Strawberry Meringue

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Chilled Tomato & Avocado Soup

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Chilled Beet Soup Shots

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Chicken Tarragon

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Chicken & Oysters in Lemon Cream with Frozen Cranberry Mousse

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Cheese Biscuit Dough Gods

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Cauliflower Souffle with Browned Butter

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Caramel Apricot Rice Pudding

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Cabbage Slaw with Toasted Fennel

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Butter Lettuce Salad with Cumin, Oregano & Orange

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Braised Pork with Cider & Apples

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Braised Lamb with Green Garlic & Mint

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Braised Lamb on Saffron Couscous with Tomato Concasse

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Braised Lamb & Eggplant on Saffron Couscous with Tomato Concasse

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Braised Chicken with Lemon & Thyme

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Bloody Mary Sorbet

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Bill's Buttermilk Vanilla Milkshake

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Bay Shrimp & Celery with Avocado

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Basil Eggs

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Basic White Sauce

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Aunt Polly's Lamb Shanks

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Asparagus with Sesame Butter

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Apricot & Chery Clafouti

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Applesauce, of Course

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Apple Farm Ice Cream Sundae

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Apple Cranberry Kuchen with Hot Cream Sauce

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Angie's Spice Cake

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Almost My Mother's Pie

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