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Cookbook The PWMU Centenary Cookbook 1904...
Cookbook

The PWMU Centenary Cookbook 1904 - 2004

Mairi Harman, Susan Stenning
Publisher: Lothian Books
Edition: 2004
6
Recipes
6
Recipe reviews
4.7
Avg recipe rating
4.0
Avg book rating

This 2004 centenary cookbook compiled by Mairi Harman and Susan Stenning documents recipes from the Presbyterian Women's Missionary Union over its first 100 years. Six recipes have been indexed on Cookbooker with an average rating of 4.7 out of 5, with Corned Beef, Hedgehog, and Yo-Yos receiving the most member reviews. The cookbook itself received a 4 out of 5 rating from one overall book review.

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Popular Recipes

Show All (6)
  1. Afghans
    ⭐ 5.0 · 1 review · Page 245
  2. Baked Chocolate Pudding
    ⭐ 5.0 · 1 review · Page 202
  3. Burnt Butter Biscuits
    ⭐ 5.0 · 1 review · Page 248
  4. Yo-Yos
    ⭐ 5.0 · 1 review · Page 256
  5. Corned Beef
    ⭐ 4.0 · 1 review · Page 87
  6. Hedgehog
    ⭐ 4.0 · 1 review · Page 259

Recent Recipe Reviews

Baked Chocolate Pudding
bunyip
5/5
16 years ago
Self-saucing. There are recipes for this in lots of cookbooks, but this is the one I started off with and it always works. Just make sure to... Read review
0 helpful
Burnt Butter Biscuits
bunyip
5/5
16 years ago
My second favourite childhood bikkie. Ridiculously easy, Mum made them just about every week and kept supplying them for decades after I got... Read review
0 helpful
Afghans
bunyip
5/5
16 years ago
My favourite childhood bikkie. I suppose the name derives from the brown colour - they are made with cocoa and brown sugar (and cornflakes). Read review
0 helpful
Yo-Yos
bunyip
5/5
16 years ago
It's the custard powder that gives yo-yos their characteristic texture and flavour. Quite common in cafes, but the bought ones are usually t... Read review
0 helpful

Other Editions 1