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Cookbook

New American Table

Marcus Samuelsson
Publisher: Wiley
Edition: 2009
236
Recipes
6
Recipe reviews
4.0
Avg recipe rating
0.0
Avg book rating

Marcus Samuelsson's 2009 cookbook contains 236 indexed recipes covering New American cuisine. The 6 member reviews on Cookbooker average 4 out of 5 stars, with the most-reviewed recipes being Barley Salad, Corn Bread with Tomato Chutney, and Fish Goulash with Gnocchi.

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Popular Recipes

Show All (236)
  1. Barley Salad
    ⭐ 5.0 · 1 review · Page 154
  2. Fish Goulash with Gnocchi
    ⭐ 5.0 · 1 review · Page 194
  3. Corn Bread with Tomato Chutney
    ⭐ 4.0 · 1 review · Page 74
  4. Green Beans
    ⭐ 4.0 · 1 review · Page 259
  5. Tamarind Glazed Ham
    ⭐ 4.0 · 1 review · Page 308
  6. Anchovy-Potato Gratin
    ⭐ 2.0 · 1 review · Page 309

Recent Recipe Reviews

Anchovy-Potato Gratin
lisakelsey
2/5
11 years ago
Not sure what happened here, I was really expecting this to be awesome, but it really wasn't. It felt a little uncooked or unfinished, even... Read review
0 helpful
Tamarind Glazed Ham
lisakelsey
4/5
11 years ago
My only issue with this is that it was not very lovely to look at. Next time I would skip the cloves also, there just covered up with the gl... Read review
0 helpful