Cookbook

Spice: Flavors of the Eastern Mediterranean

Name: Spice: Flavors of the Eastern Mediterranean
Author: Ana Sortun

Ana Sortun

Publisher: William Morrow Cookbooks

Edition: 2006

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Popular Recipes

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Carrot Puree and Egyptian Spice Mix with Nuts and Olive Oil
⭐ 4.0 · 1 review · Page 6
Chickpea Crepes
⭐ 4.0 · 1 review · Page 8

Recent Recipe Reviews

Chickpea Crepes

kfranzetta

4/5

13 years ago

This is one of the best recipes for chickpea crepes that I have made. These are a great gluten-free flat bread option. Read review

0 helpful

Carrot Puree and Egyptian Spice Mix with Nuts and Olive Oil

kfranzetta

4/5

13 years ago

A flavorful carrot puree with a crunchy nutty spice mix. Absolutely make and serve both of these dishes together. Simply boil the carrots un... Read review

0 helpful