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Cooking with Pomiane

Edouard De Pomiane, Elizabeth David, Peggie Benton
Publisher: Serif
Edition: 1993
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  1. Poulet Flambe a l'Estragon
    ⭐ 5.0 · 1 review · Page 129

Recent Recipe Reviews

Poulet Flambe a l'Estragon
Sovay
5/5
12 years ago
Great flavour and worth the effort of flambeing, which I always find a bit alarming; I managed not to burn myself or set fire to my wooden s... Read review
1 helpful

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