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Cookbook

Off The Shelf: Cooking From the Pantry

Donna Hay
Publisher: Ecco
Edition: 2001
5
Recipes
5
Recipe reviews
4.4
Avg recipe rating
0.0
Avg book rating

Donna Hay's 2001 cookbook focuses on creating meals using shelf-stable pantry ingredients, with 5 recipes currently indexed on Cookbooker and an average rating of 4.4 out of 5 stars from member reviews. The most popular recipes among community members are Summer Pasta, Warm Potato and Tuna Salad, and Miso-Crusted Salmon with Fennel Salad. Published by Ecco, the book offers practical guidance for cooking with basic on-hand ingredients.

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Popular Recipes

Show All (5)
  1. Food Processor Banana Cake
    ⭐ 5.0 · 1 review · Page 160
  2. Seared Salmon on Coconut Spinach
    ⭐ 5.0 · 1 review · Page 116
  3. Miso-Crusted Salmon with Fennel Salad
    ⭐ 4.0 · 1 review · Page 134
  4. Summer Pasta
    ⭐ 4.0 · 1 review · Page 30
  5. Warm Potato and Tuna Salad
    ⭐ 4.0 · 1 review · Page 106

Recent Recipe Reviews

Other Editions 1