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Bon Appetit

Unknown author
Issue: April 1991
3
Recipes
3
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

The April 1991 magazine issue of Bon Appetit contains 3 indexed recipes with an average rating of 4.7 out of 5 based on 3 member reviews. The most-reviewed recipes from this issue are Buttermilk-Lemon Pudding Cake with Blackberry Sauce, Blueberry-Raspberry Cake, and Creamy Scrambled Eggs with Herbs.

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Show All (3)
  1. Blueberry-Raspberry Cake
    ⭐ 5.0 · 1 review · Page 149
  2. Buttermilk-Lemon Pudding Cake with Blackberry Sauce
    ⭐ 5.0 · 1 review · Page 64
  3. Creamy Scrambled Eggs with Herbs
    ⭐ 4.0 · 1 review · Page 132

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