Cookbook
Greens: A Country Garden Cookbook (Country Garden Cookbooks)
9
Recipes
3
Recipe reviews
4.0
Avg recipe rating
0.0
Avg book rating
This 1993 cookbook by Sibella Kraus and Deborah Jones focuses on green vegetables and features 9 indexed recipes with an average member rating of 4 out of 5 based on 3 reviews. The most popular recipes include Belgian Endive with Herbed Crème Fraîche and Smoked Salmon, Warm Spinach Salad, and Spinach with Garlic and Lemon.
book not reviewed
by ingredient
country garden series
greens
recipes reviewed
vegetables