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Cookbook

Tofu Cookery

Louise Hagler
Publisher: Book Publishing Company (TN)
Edition: 1991
13
Recipes
14
Recipe reviews
4.4
Avg recipe rating
5.0
Avg book rating

This 1991 cookbook by Louise Hagler contains 13 indexed recipes focused on tofu preparations, published by Book Publishing Company in Tennessee. The recipes have received 14 member reviews with an average rating of 4.4 out of 5, with Chili Con Tofu With Beans, Fajitas, and Chinese Sweet and Sour Balls being the most frequently reviewed dishes. The cookbook itself has received one overall rating of 5 out of 5 from members.

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Popular Recipes

Show All (13)
  1. Chili Con Tofu With Beans
    ⭐ 5.0 · 2 reviews · Page 50
  2. Chinese Sweet and Sour Balls
    ⭐ 5.0 · 1 review · Page 76
  3. Cilantro-Jalapeno Dip
    ⭐ 5.0 · 1 review · Page 13
  4. Curried Cashew Tofu Over Noodles
    ⭐ 5.0 · 1 review · Page 47
  5. Spaghetti Primavera
    ⭐ 5.0 · 1 review · Page 46
  6. Zucchini Bisque
    ⭐ 5.0 · 1 review · Page 18
  7. Fajitas
    ⭐ 4.0 · 1 review · Page 72
  8. Greco-Italian Pasta With Tofu
    ⭐ 4.0 · 1 review · Page 65
  9. Penne Rigate with Sweet Red Pepper Sauce
    ⭐ 4.0 · 1 review · Page 109
  10. Tofu Foo Yung
    ⭐ 4.0 · 1 review · Page 62
  11. Vanilla Pudding
    ⭐ 4.0 · 1 review · Page 141
  12. Green Goddess Dressing
    ⭐ 3.0 · 1 review · Page 39
  13. Sesame Tofu
    ⭐ 3.0 · 1 review · Page 48

Recent Recipe Reviews

Chili Con Tofu With Beans
Barbara
5/5
14 years ago
This is my go-to recipe for chili. I no longer own the book because I didn't find enough other recipes in it to make it worth keeping, but t... Read review
0 helpful

Other Editions 2