Blueberry Crumb Cake

From Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again

Cookbook

Author(s): Ina Garten

Page 230

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1 reviews, average rating 4.0 / 5

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bhnyc

14 years ago

★ ★ ★ ★ ★ 4/5

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There's not much to say about this besides YUM. It's easy to make- I made two at the same time. Delicious with summer blueberries. I did cover the blueberries with some flour before adding them to the batter so they wouldn't all sink to the bottom of the cake. Looks pretty and tastes even better! And I used slightly more berries than the recipe called for.

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