Plum muffins with hazelnut crumble

From 750 Best Muffin Recipes: Everything from breakfast classics to gluten-free, vegan and coffeehouse favorites

Cookbook

Author(s): Camilla V. Saulsbury

Page 228

Cuisine: North American

Course: Quick Breads/Muffins

Reviews

1 reviews, average rating 4.0 / 5

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Kestrel

1 year ago

★ ★ ★ ★ ★ 4/5

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These muffins were very tasty. I used the full amount of crumble and it really added to the finished muffin. First use of my Oxo muffin cups was a success, took 25 min to bake. Next time I would increase plums a little.

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