French Walnut Tart
Website
Source URL: www.177milkstreet.com
Course: Pies and Tarts
Reviews
1 reviews,
average rating 5.0 / 5
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This was decadent without being cloying or too heavy. I really had to work on getting the pastry dough to fill the pan up to the rim but it was enough, and resulted in a crust of the perfect thickness. Sadly, it did stick to the pan quite a bit. Next time I may loosen the tart from the pan while still slightly warm.