Original Soft 100% Whole Wheat Dinner Rolls

An Oregon Cottage

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Course: Breads

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1 reviews, average rating 5.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

6 months ago

★ ★ ★ ★ ★ 5/5

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Great recipe! Had to add extra flour but they came out soft and delicious. This made 24 good size rolls (about 57-59 grams each).

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