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Fresh Green Chutney

Cookbook
Author(s): Madhur Jaffrey, Philip Salaverry
Page 113
Cuisine: Indian
Course: Condiments

Reviews

1 reviews, average rating 5.0 / 5

kaye16

16 years ago
5/5
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Yes! This is the wonderful green sauce sometimes served in Indian restaurants. Delicious.

Be sure to divide the yogurt as the instructions indicate. If you put it all in the blender, the sauce is too runny.

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