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Pumpkin Ravioli with Sage and Toasted Hazelnuts

Cookbook
Author(s): Giada De Laurentiis
Page 98
Recipe photo
Photo by bhnyc

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Reviews

1 reviews, average rating 2.0 / 5

bhnyc

15 years ago
2/5
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Hmmm...I think it took this recipe in order for me to finally realize that I don't really like pumpkin ravioli. It's just too sweet and this recipe makes it even sweeter. I won't be making it again.

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