Tiramisu
Page 62
Cuisine: Italian
Course: Desserts
Reviews
1 reviews,
average rating 5.0 / 5
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I have had more soggy, semi-tasteless, too sweet tiramisu than I care to remember -- but this is not one of them. It has a wonderful texture, subtle not-too-sweet coffee flavor, and it looks beautiful.
I would save this dessert for after an Italian meal in which the flavors of the main dish are not too strong or spicy since an "over-worked" palate might miss the subtle pleasures of this dish.