Andy's Fairfield Granola

I love this recipe because it uses very little oil (2 tablespoons sunflower oil) compared to many other recipes for granola and there are lots of different flavours and textures. The apple sauce, honey, brown sugar and brown rice syrup helps the granola clump to together. It is sweet but not too sweet.

If you substitute the golden syrup for brown rice syrup I'd decrease the amount by 10 to 15 g.

Very easy to make especially if you have a kitchen scale.