Chicken Cutlets and Tomatoes in Packages

From How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

Cookbook

Author(s): Mark Bittman

Page 683

chicken dinners

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↓ Difficulty ↕ Cooked ↕

sturlington

15 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

This is a nice light way to cook chicken, which can take advantage of pretty much any vegetables you have. I cooked the chicken in a casserole dish this time, so it was even easier.

Report