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Halibut with Nut Crust and Apple Vinaigrette

Cookbook
Author(s): Renee Behnke, Cynthia Nims
Page 106
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

SuzeQP

16 years ago
4/5
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This was a fairly involved recipe. I thought it was very good. My husband didn't like it as well as some other Halibut recipes I've tried. I think I overcooked the fish which I think colored his opinion though.

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