Waldorf Deluxe (Salad)

This is a most satisfying Waldorf salad. It should be served fresh or only add the nuts as you serve it. The citrus dressing seems very thin when you mix it up, but is just right for a bright fruity touch. The toasted pecans dominate with an amazing and really distinctive flavor. The finely chopped dates add tiny bursts of sweetness that do not overwhelm or become hard like raisens in a traditional Waldorf salad. I was a little dubious about the cheese, but it smoothes out the acid from the apple nicely. This recipe is perfect as it is.