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Lamb kebabs

Cookbook
Author(s): Katharine Ibbs
Page 68
Cuisine: Mediterranean
Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Queezle_Sister

15 years ago
5/5
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This recipe was great. We really loved the combo of flavors. It was even better with the accompanying recipe of almond, apricot, couscous.

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