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almond, apricot, couscous

Cookbook
Author(s): Katharine Ibbs
Page 68

Reviews

1 reviews, average rating 5.0 / 5

Queezle_Sister

15 years ago
5/5
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This was a great meal. I would eat it every day if I could. This recipe uses regular couscous, but you add various things including apricot. It really elevated the couscous to something very special.

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