Etti's Herb Salad

From Ottolenghi: The Cookbook

Cookbook

Author(s): Yotam Ottolenghi, Sami Tamimi

Page 23

Reviews

1 reviews, average rating 4.0 / 5

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wester

13 years ago

★ ★ ★ ★ ★ 4/5

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I liked the taste of this; the butter is a nice touch, and it is refreshing and fragrant.

I did think the tarragon was a bit overpowering (I will use only half the amount next time) and I am not sure picking the leaves was worth it (I will just cut them up next time).

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