Chilli con Carne

From Happy Days with the Naked Chef

Cookbook

Author(s): Jamie Oliver

Page 31

Cuisine: Spanish/Portugese

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

15 years ago

★ ★ ★ ★ ★ 5/5

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I love this chilli recipe. It has a rich, deep flavour from sundried tomatoes and cinnamon.

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