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Curried Lamb in Pita Bowls

Cookbook
Author(s): Beverly Mills, Alicia Ross
Page 196
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

kaye16

15 years ago
4/5
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Well, I've never used the "pita bowls", but I've made this several times, and it's quite good. It's tasty and keeps well.

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