Vegetable Garlic Crumble
Cookbook
Page 67
Reviews
1 reviews,
average rating 5.0 / 5
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This one really is superb and very versatile - any variety of mixed vegetables can be used, although I prefer carrots, diced swede, broccoli, cauliflower and brussel sprouts, or any combination of these. Use young, small, sweeter vegetables, you will notice the difference.