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Cauliflower Casserole

Cookbook
Author(s): Gary Rhodes
Page 280

Reviews

1 reviews, average rating 2.0 / 5

moomin_mama

15 years ago
2/5
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Didn't do much for me. The white wine, garlic and herb liquor/sauce was similar in taste to the way mussels are often cooked, and I have to say would have worked better with mussels.

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