French String Beans
Cookbook
Page 160
Cuisine: North American
Course: Sides
Reviews
1 reviews,
average rating 4.0 / 5
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I searched many cookbooks for string bean recipes, so when I found this recipe, I had to try it. Very simple to prepare with good a balance of flavors. Roasted red onion, yellow and red peppers added to blanched green beans make a delicious and colorful dish. Serve it warm or a room temperature.