Pollo alla cacciatora
Cookbook
Page 296
Cuisine: Italian
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
★
★
★
★
★
1 found this helpful
Sign in to mark helpful
A quick way of making hunter's chicken as a mid-week meal. This is hearty, comfort food that goes down well in the winter. Although the recipe uses cannellini beans as an option, after the first attempt I took Nigella's advice and served it with rice instead as a personal preference, which absorbed the sauce well and proved to be comforting and satisfying.