Balsamic Glazed Sweet and Sour Cipollini
Website
Source URL: www.smittenkitchen.com
Cuisine: Italian
Course: Sides
Photo by Barbara
Photos (1)
Barbara
Reviews
1 reviews,
average rating 4.0 / 5
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These are excellent. I made them to accompany a roast chicken but have also served them as appetizers. They keep really well in the fridge and would make great hostess gifts.