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Strawberry-Rhubarb Lattice Pie

Cookbook
Author(s): Nancie McDermott
Page 64

Reviews

1 reviews, average rating 3.0 / 5

Astrid5555

15 years ago
3/5
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This pie is very simple to make but too sweet. Next time I would reduce the sugar by 1/4 cup and use another piecrust. I made Sandra Gutierrez's Butter Piecrust from the same book and it did not turn out flaky enough for my taste. But overall it was a nice pie with potential.

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