Baked New Garlic with Creamed Goat's Cheese

From Roast Chicken And Other Stories

Cookbook

Author(s): Simon Hopkinson

Page 94

cheese course garlic

Reviews

1 reviews, average rating 5.0 / 5

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sturlington

14 years ago

★ ★ ★ ★ ★ 5/5

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This was very tasty. I ate too much of it! I ended up mushing the garlic cloves directly into the goat cheese with the other spices, which worked well.

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