Gremolata-Ricotta Egg Salad

From MOLLIE KATZEN'S VEGETABLE HEAVEN: OVER 200 RECIPES FOR UNCOMMON SOUPS, TASTY BITES, SIDE-BY-SIDE DISHES, AND TOO MANY DESSERTS

Cookbook

Author(s): Mollie Katzen

Page 10

Cuisine: Italian

Course: Salads

Reviews

1 reviews, average rating 5.0 / 5

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kfranzetta

15 years ago

★ ★ ★ ★ ★ 5/5

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I make egg salad sandwiches out of this egg salad. I cut back on the garlic and add chopped sun-dried tomatoes packed in oil--delicious! I've also made deviled eggs out of this recipe, mixing the ingredients with the yolks only and refilling the whites. They were a huge hit!

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