Mexican Wedding Cakes

From Rose's Christmas Cookies

Cookbook

Author(s): Rose Levy Beranbaum

Page 51

Cuisine: Mexican

Course: Cookies/Bars

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

This cookie melts in your mouth. It is a mixture of ground pecans, powdered sugar, butter, and flour. Its simple to make and delicious.

Report