Pasta Ponza

From Giada at Home: Family Recipes from Italy and California

Cookbook

Author(s): Giada De Laurentiis

Page 85

Course: Sides

Reviews

1 reviews, average rating 3.0 / 5

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JustLaura

15 years ago

★ ★ ★ ★ ★ 3/5

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This is the first recipe out of 15 that I have made from this book that is only so-so. I really was indifferent about this. My husband and son seemed to like it but I was not crazy about it.

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