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Spiced Pecans

Cookbook
Author(s): Elizabeth Sims, Chef Brian Sonoskus
Page 200
Recipe photo
Photo by southerncooker

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Reviews

2 reviews, average rating 4.5 / 5

jenncc

12 years ago
5/5
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Addictive!

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southerncooker

14 years ago
4/5
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These taste addictive. Great on the Sweet Potato Pancakes from page 199. These would also be great for a snack. I loved the spiciness from the cayenne and the sweetness from the honey. It calls for Tupelo Honey but I only had local honey on hand. Son-in-law didn't like the spice. Need to watch carefully when preparing since with the honey they can burn easily if left unattended. It says to cook 8 to 10 minutes but mine were done in less than 6.

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