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Grilled Porterhouse Steak with Garlic-Soy Marinade

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Cuisine: Asian
Course: Main Courses

Reviews

1 reviews, average rating 3.0 / 5

aj12754

14 years ago
3/5
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This was fine ... but ... maybe it's just me ... I think I'd have liked the steak just grilled with a little butter, some salt and pepper, maybe some garlic powder ... the soy sauce just overpowered the meat for me.

This recipe is only available online -- it did not appear in the magazine.

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