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Cajun Crab Stuffed Pepperoncini

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Cuisine: North American
Course: Appetizers

Reviews

1 reviews, average rating 4.0 / 5

loretta

16 years ago
4/5
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The filling is easy to make, but preparing the pepperoncini and pipping the mixture into each one is tedious. They are worth the trouble, but only if you have the time and patience.

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