Creamy Mushroom Fettuccine

From Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes

Cookbook

Author(s): Isa Chandra Moskowitz, Matthew Ruscigno

Page 188

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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tazzypumpkin

14 years ago

★ ★ ★ ★ ★ 4/5

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Very good and quick recipe. I would maybe add a tad less balsamic vinegar next time. It was good and added an interesting note, but for my tastes I would prefer the unadulterated mushroom taste.

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