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Rumnog Pecan Cookies

Cookbook
Author(s): Isa Chandra Moskowitz, Terry Hope Romero
Page 239
Cuisine: North American
Course: Cookies/Bars

Reviews

1 reviews, average rating 5.0 / 5

Jayme

14 years ago
5/5
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For rum lovers! These are chewy, nutmeggy, and of course rummy. They have rum in the batter and also have a rum frosting and the pecans give them a nice little crunch too.

1 comment(s)

Queezle_Sister · 14 years ago
I didn't realize I was hungry for rum till I read your review!
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