Vegetable Parmesan

From Giada at Home: Family Recipes from Italy and California

Cookbook

Author(s): Giada De Laurentiis

Page 160

Course: Sides

Reviews

1 reviews, average rating 5.0 / 5

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JustLaura

14 years ago

★ ★ ★ ★ ★ 5/5

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This was fabulous. I followed the recipe but you could easily substitute different vegetables. Great in the winter on a cold day - or awesome in the summer with summer's veggies!

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