Grilled Halibut with Grilled Peach-Mint-Balsamic Relish

From Bobby Flay's Boy Gets Grill: 125 Reasons to Light Your Fire!

Cookbook

Author(s): Bobby Flay, Gentl & Hyers, John Dolan, Julia Moskin

Page 142

Course: Main Courses

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1 reviews, average rating 5.0 / 5

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14 years ago

★ ★ ★ ★ ★ 5/5

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Very good. The jalapeno and grilled peach relish is awesome!

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